NOC:Principles of Downstream techniques in Bioprocess

Lecture 1 - Introduction

Lecture 2 - Mass balance, Heat Balance, flow sheet

Lecture 3 - Costing

Lecture 4 - Costing (continued), Physical and chemical principles in Downs stream

Lecture 5 - Problems in Mass balance, flow sheet

Lecture 6 - Cell Breakage

Lecture 7 - Cell breakage (Continued...)

Lecture 8 - Solid Liquid Separation

Lecture 9 - Solid Liquid Separation (Continued...)

Lecture 10 - Solid Liquid separation-problems

Lecture 11 - Pre-treatment and Filters

Lecture 12 - Adsorption

Lecture 13 - Adsorption

Lecture 14 - Adsorption

Lecture 15 - Adsorption

Lecture 16 - Liquid-Liquid Extraction

Lecture 17 - Liquid-Liquid Extraction

Lecture 18 - Liquid-Liquid Extraction

Lecture 19 - Liquid liquid extraction

Lecture 20 - Reversed micellar and aqueous two phase extraction

Lecture 21 - Membranes

Lecture 22 - Membranes

Lecture 23 - Membranes

Lecture 24 - Membranes

Lecture 25 - Precipitation

Lecture 26 - Chromatography

Lecture 27 - Chromatography

Lecture 28 - Chromatography

Lecture 29 - Chromatography

Lecture 30 - Chromatography

Lecture 31 - Chromatography

Lecture 32 - Chromatography

Lecture 33 - Crystallisation

Lecture 34 - Drying

Lecture 35 - Drying and distillation

Lecture 36 - Future trends